Wildflour is a vegan bakery and juice bar café that offers a variety of coffee & tea, vegan desserts, fresh pressed juices, as well as a variety of lunch options from fresh salads, vegan chili and grab and go items. Their expansion includes more types of seating, a lounge area and a live succulent wall. With a philosophy of “food that feeds the soul,” Wildflour believes in providing customers with quality products; whether they are following a vegan lifestyle, trying to avoid certain ingredients due to allergies or simply enjoy their delicious eats and drinks.
Our favorites are their “Avo Toast” with smashed avocados, greens, salt and spices, their “Peanut Butter Brownie,” and “Yellow Sub” smoothie with banana, pineapple, mango and orange juice. Hungry yet?
Each Monday throughout every month, Wildflour chooses a different worthy local organization to donate 5% of their sales to. They are also working on a sustainability plan to implement and sell glass straws after partnering with a local glass artist.’
See below retailer grand opening video and click here for some more photos from the shoot.